Sulaimani tea is a popular drink in the Malabar region. It’s black tea with sugar and Lemon Juice. It is generally made light and sweet. It is believed to aid digestion and so is always served after a heavy meal in the malabar region. A very popular accompaniment to Biriyani.You can use tea leaves or tea bags for the recipe.
- Tea leaves/tea bag - 1/2 tsp or 1 tea bag
- Water - 2 cups
- Sugar - 3 tsp or more to taste
- Fresh lime/lemon juice - 2 tsp
Bring the water to a boil and turn the flame off.
Add the tea leaves or tea bag and let it steep for five minutes covered.
Strain the tea into cups , add lime juice and sugar and serve hot.