Wednesday, July 6, 2011

Cabbage Carrot Thoran














Ingredients:
  1. Cabbage - 2 cups slices thin
  2. Carrot - 1 cup grated , about 2 medium carrots
  3. green chillies - 5 chopped
  4. curry leaves - 1 stalk
  5. mustard seeds - 1/2 tsp
  6. oil - 1 tbsp
  7. shallots - 4 sliced
  8. grated coconut - 1 cup
  9. turmeric powder - 2 pinches
  10. salt - to taste.

Method:
Heat oil in a frying pan and splutter the mustard seeds.
Add all the remaining ingredients and mix well.
Cover and cook until the vegetables are cooked but still retain a crunch - 5 to 8 minutes.
Serve with rice.

2 comments:

  1. Thoran looks colourful and inviting..

    ReplyDelete
  2. wow, looks so delicious n yummy, very tempting one..

    ReplyDelete

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