Tuesday, July 21, 2009

Tandoori Fish




Ingredients :
Shan Tandoori masala - 4 tbsp
Fish - 2 lbs skinned and cut into big pieces(I used mahi mahi)
sour curd - to make a paste with tandoori malasa.

Method :
Apply the masala to the fish pieces and marinate it for few hours in the refrigerator.
Saute,Grill or broil until done.
Posted by at
Labels:

1 comment:

  1. UnknownJuly 22, 2009 at 11:13 PM

    Ohh my....Thankyou Bhabi....Looks like this blog is specially made for me.
    I am Loving it!

    ReplyDelete

Subscribe to: Post Comments (Atom)
Page copy protected against web site content infringement by Copyscape

Popular Posts

  • Homemade Cashew Fruit Wine
    You can follow the same measurements for the fruit and water ratio for most wines. You could use any fruits , adjust the sugar a...
  • Pama Absolut Bull
    Warning : Red bull is an energy drink that should not be consumed regularly . It is used mostly by students and athletes for extra bursts o...
  • Cornflakes Nanachathu
    Imprinting is a term used to describe bonds that form biologically. An example would be young ducks following the mother hen: whatever the d...
  • Mangalorean Anjal Masala Fry
    The very first time that I happened to taste this preparation was from Mangalore at One of the tiny road side hotels in the car street are...
  • Chekkurmanis /Madhura Cheera Thoran
    Ingredients: Madhura Cheera - 1 bunch (about 3 cups leaves and tender stems picked and chopped) grated coconut - 3/4th ...
  • Vanilla Panna Cotta with Strawberries
    Ingredients: Fresh cream - 2 cups Milk - 1 cup sugar - 1/3 cups + 2 tbsp vanilla extract - 1 tsp unflavored gelatin...
  • Salted Butterscotch Caramel Panna Cotta with Cashew Praline
    Ingredients : For the Panna Cotta  Fresh cream - 2 cups Milk - 1 cup sugar - 1/3 cups + 2 tbsp vanilla extract - 1...
  • Beef Cutlet
    Ingredients: Ground Beef - 1.5 lb Potatoes - 4 medium sized boiled and peeled Green chillies - 6 chopped fine Onion - 1 ...
  • Beef Satay
    Ingredients: Beef - 1 lb cut into thin pieces Soy sauce - 2 tsp Honey - 1/2 tsp pepper - 1/2 tsp cracked Oil - 1 tsp ginger garlic paste - 1...
  • Stirfried Chinese Okra and Toor dal
    Ingredients: Chinese Okra - 1 medium sized cut into small pieces Toor Dal - 1/2 cup cooked (do not overcook) Grated coconut - 1/2 cup Shall...