Subscribe to:
Post Comments (Atom)
Popular Posts
-
As legend has it- about five thousand year ago there was a Chinese king called Shen Nung. One day he left his palace and rode his horse in t...
-
The very first time that I happened to taste this preparation was from Mangalore at One of the tiny road side hotels in the car street are...
-
Ingredients: Shen choy - 1 bunch of about 1.5 lbs(cut thin) Grated coconut - 1/2 cup green chillies- 5 cut into rings g...
-
Chuck steak is a cut of meat that comes from the shoulder of the cow.Since this is a well exercised part of the animal the meat tends to be ...
-
Ingredients: Dark raisins - 1 cup soaked in water for 30 minutes golden raisins - 1 cup soaked in water for 30 minute...
-
You can follow the same measurements for the fruit and water ratio for most wines. You could use any fruits , adjust the sugar a...
-
Rum is distilled from sugarcane juice or sugarcane molasses.If drinking Rum can become an addiction, so can eating Rum cake. A slice of Rum ...
-
Ingredients: Raw mango - 4 big pieces (I used daily delight frozen raw mangoes) Chakkakuru/Jackfruit seeds - 1/2 cup s...
-
Ingredients: Boneless chicken – 1 lb cut into cubes Cornflour – 4 tbsp Egg white – of 1 egg Pepper powder – 1/2 tsp S...
-
Ingredients : Kane/Lady fish /Nongal - 4 medium sized cleaned ,washed and drained red chilly powder - 1 tbsp turmeri...
Looks refreshing and tempting.. simply inviting :)
ReplyDeleteIndian Cuisine
Love this shake,soo pleasing and tempting..
ReplyDelete