![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQRWFRQHr1Blq9xjGECuOu71aHn7Jg7YS1uO3RQWrogfYjvwsueJNshlnNhbGL2b_TkoS_t-mEpNKqDJ9ugSmKDOg2krQnDmGUpCcv79-i3DR0dnqjXp7LU5p58FXY9NKLcco1b9CJKV8/s400/mush+thoran.jpg)
Ingredients:
- Mushroom - 1 lb sliced thin
- grated coconut - 1/2 cup
- Green chilly - 4 cut into rings
- Onion - 1/2 chopped
- Garlic cloves - 2 chopped
- turmeric powder - 1/4th tsp
- Salt - to taste
- Oil - 2tbsp
- Mustard seeds - 1/4 th tsp
Heat oil in a nonstick pan.
Add mustard seeds,when it splutters add the chopped onion,green chillies ,garlic,turmeric powder and stir fry for few minutes.
Add in the sliced mushrooms and and salt to taste - increase the flame to high.
Fry this on a high flame until the all the water from the mushroom evaporates.
Add in the grated coconut and mix well.
Cover and cook for 2 minutes.
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