Uppumanga Chammanthi

Ingredients:

1. Uppumanga /salted preserved mangoes - 1 cup chopped.
2. Grated coconut - 3/4'th cup(If mango is not sour reduce the amount of coconut).
3. Green chillies - 8 depending on how spicy you like it.
   
4. shallots - 1
5. Curry leaves - 2
6. salt - to taste(preserved mango has enough salt so you might not need additional salt)

Method:

Grind all ingredients to a smooth paste in a foodprocessor /blender without adding water.