Roasting brings out the sweetness in bell peppers. Roasted peppers can be used as topping on pizzas, can be added to stir frys , salads, salsas, soups, fried rice , noodles etc.
You can roast peppers on the grill , under a broiler or on the stove top . You need to cook it until the skin is charred and then place it in a closed container or zip lock bag for few minutes. After that you can rub off the charred skin and use the roasted flesh.
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