Malibu PinaColada

Ingredients:

1. Fresh blended/strained unsweetened Pineapple juice - 1/2 cup
2. Condensed milk - 1 tbsp (add an extra tbsp if you like it sweeter and creamier)
3. Coconut Cream - 2 tbsp
4. Malibu Coconut Rum - 1/2 cup
5. Ice - 4 cubes

Method:
Add the condensed milk to the pineapple juice and mix well.
Add in the Rum and 1 tbsp coconut cream and combine.
Add ice to the serving glass and pour in the mixture.
Top off with remaining 1 tbsp coconut cream.
Stir and serve garnished with Pineapple slices, cherries etc.